Thank you for another great year! Earth at Hidden Pond is currently closed for the winter, and we look forward to welcoming you in May 2019.

Dinner Menu

Please click here for a print ready version of our 2018 Earth at Hidden Pond Dinner Menu.  Please note, that our menu changes frequently due to the seasonality of our ingredients.

Earth at Hidden Pond is currently closed for the winter season.  We look forward to welcoming you back in May 2019.


From the Coast
Kampachi Crudo • cauliflower, apple, celery, pickled shallot – 20
Wood Fired Mussels • Thai green curry, Vietnamese coriander – 18
Octopus • pork belly, wood ear mushrooms, hot and sour broth – 16
Browne’s Point Maine Oysters • cranberry mignonette – 24

From the Garden & From the Grill
The Earth Salad • tender greens, seasonal vegetables, feta, pita chips – 16
*Kale Salad • goat cheese, cashews, tomato, sesame crumble, soy lime vinaigrette – 14
Jerusalem Artichoke Soup • black trumpet mushroom, seared foie gras – 22
*Wood Fired Carrots • ras el hanout spices, yogurt, raisins, granola – 14
Meatballs • San Marzano tomatoes, Parmesan – 14
The Earth Garden Board • raw, pickled, fire-roasted vegetables, green goddess – 18

Handmade Pastas & Wood Oven Pizzas
Butternut Squash Agnolotti • apple, pumpkin seeds, crispy prosciutto – 20
Rice Noodles • sweet chili, lobster, garden vegetables – 22
Gnudi • veal and pork bolognese, broccolini, parmesan – 18
Apple & Bacon Pizza • raclette cheese, cipollini onion, apple cider – 22
Margherita Pizza • mozzarella, basil, San Marzano tomatoes – 18

Shrimp & Scallops • lobster, cheesy grits, braised greens, bacon BBQ sauce – 38
Prime Strip Steak • potato gratin, maitake mushrooms, asparagus – 40
Lazy Lobster • scallops, truffle celeriac, figs, vanilla, port, fennel – 42
Monkfish • smoked haddock, new potatoes, braised leeks, vegetable broth – 36
Ora King Salmon • cauliflower puree, hazelnuts, pickled mustard seeds – 38
The Hidden Pond Cheeseburger • bacon mushroom ragout, Vault 5 Cheddar, steak sauce aioli, fries – 22
Fried Heritage Chicken • sweet potato, wilted chard, carnival squash, tamarind sauce – 32
Cauliflower Steak • curried lentils, coconut, eggplant chutney – 30
Wood Fired Pork Loin • apple butter, delicata squash, savoy cabbage Slaw – 36

Wood-Fired Entrees for Two
Braised Short Ribs • hasselback potatoes, asparagus- 90
Flame-Grilled Black Angus Porterhouse • herb roasted potatoes, asparagus, roasted mushrooms – 110
Two 1.5lb Maine Lobsters • wood fired corn, potatoes, clam chowder, drawn butter – 100

Vegetables to Share
Shishito Peppers • Maine sea salt – 8
Roasted Beets • horseradish, pistachio – 8
Japanese Sweet Potato • soy glaze, sesame – 8
Fried Brussels Sprouts • chipotle ranch – 8


Our Thanks: We could not make our work here happen without support from our local farmers, artisans, and ranchers.

Hidden Pond Gardens ♦ Tibbits’ Edibles ♦ Browne Trading Co ♦ Clover Leaf Farm ♦ Boulangerie Bakery ♦ Chick Farm

*$1.00 of every Kampachi Crudo will be donated to Full Plates Full Potential, helping to eliminate childhood food insecurity in Maine

**Consuming raw or under-cooked foods may increase the risk of food borne illness. Before you place your order, please inform your server if a person in your party has a food allergy.**