2020 Events

New Year’s Eve 2020

Goodbye 2020, hello 2021!

Ring in the New Year with us! For the first time ever, Earth at Hidden Pond is opening for the winter season, and we’re kicking it off with a New Year’s Eve celebration. Dine on a delicious menu of Chef’s favorites plus entertainment throughout the evening.

Join us for a coursed dinner on Thursday, December 31st.

  • First Seating (5pm, 5:30pm, or 6pm): Four course dinner with welcome bubbles, $175 per person. Includes tax and gratuity; excluded additional beverages.
  • Second Seating (8:30pm, 9pm, or 9:30pm): Six course dinner with welcome bubbles and a midnight toast, $225 per person. Includes tax and gratuity; excluded additional beverages.

Additional bottles of wine, beer, and cocktails will be available for purchase during dinner.

To buy your tickets, email dining@hiddenpondmaine.com!

To Start

Tuna Sashimi • black garlic miso • avocado • togarashi • soy

Peekytoe Crab • porcini • dashi • truffle • local sea lettuce

Petite Lettuce Greens • fine herbs • olive oil • sea salt

Cape Porpoise Lobster Bisque • crème fraise

Black Truffle Risotto • Périgord truffle

Torchon Foie Gras • Chestnuts • prunes • brioche

Pekin Duck • celeriac • Belgium endive • figs

Braised Short Rib • fresh horseradish • winter vegetables • herbs

Miso Black Cod • yuzu sabayon • Shiitake • bok choy


Halibut • spinach • lobster tortellini • Champagne beurre blanc

Mushroom Lasagna • chard • parsnip • kabocha squash • roasted beets

Heritage Chicken • savoy cabbage • mushroom duxelles • foie gras

Filet of Beef • mashed potatoes • salsify • truffle Madeira hollandaise

Scallops • mozzarella agnolotti • tomato • basil

Venison • pumpkin • pecans • port • maitake


Raspberry Soufflé • vanilla sauce

Chocolate Torte • milk chocolate mousse • hazelnut praline

Espresso Semi Freddo • cinnamon doughnut

Strawberries and Champagne • strawberry sorbet